{"created":"2023-05-15T11:56:28.367680+00:00","id":140,"links":{},"metadata":{"_buckets":{"deposit":"46e36c5f-7956-4254-bb1f-161238a7be5f"},"_deposit":{"created_by":2,"id":"140","owners":[2],"pid":{"revision_id":0,"type":"depid","value":"140"},"status":"published"},"_oai":{"id":"oai:kinwu.repo.nii.ac.jp:00000140","sets":["12:3:21:42:44"]},"author_link":["642","641","631","637","634","628","636","638","630","643","639","629","627","632","644","640","633","635"],"item_1_alternative_title_5":{"attribute_name":"論文名よみ","attribute_value_mlt":[{"subitem_alternative_title":"シロ ネズミ ニオケル ショクモツ センイ オヨビ ストロンチウム セッシュリョウ ト ハイベン トノ カンケイ"}]},"item_1_biblio_info_14":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2005-12-15","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"2","bibliographicPageEnd":"113","bibliographicPageStart":"105","bibliographicVolumeNumber":"6","bibliographic_titles":[{"bibliographic_title":"近畿福祉大学紀要"}]}]},"item_1_creator_6":{"attribute_name":"著者名(日)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"柚木, 英志"}],"nameIdentifiers":[{"nameIdentifier":"627","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"中永, 征太郎"}],"nameIdentifiers":[{"nameIdentifier":"628","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"清水, 光郎"}],"nameIdentifiers":[{"nameIdentifier":"629","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"片岡, 敏夫"}],"nameIdentifiers":[{"nameIdentifier":"630","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"大森, 豊緑"}],"nameIdentifiers":[{"nameIdentifier":"631","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"森, 忠繁"}],"nameIdentifiers":[{"nameIdentifier":"632","nameIdentifierScheme":"WEKO"}]}]},"item_1_creator_7":{"attribute_name":"著者名よみ","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"ユノキ, エイジ"}],"nameIdentifiers":[{"nameIdentifier":"633","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"ナカエイ, セイタロウ"}],"nameIdentifiers":[{"nameIdentifier":"634","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"シミズ, ミツオ"}],"nameIdentifiers":[{"nameIdentifier":"635","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"カタオカ, トシオ"}],"nameIdentifiers":[{"nameIdentifier":"636","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"オオモリ, トヨノリ"}],"nameIdentifiers":[{"nameIdentifier":"637","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"モリ, タダシゲ"}],"nameIdentifiers":[{"nameIdentifier":"638","nameIdentifierScheme":"WEKO"}]}]},"item_1_creator_8":{"attribute_name":"著者名(英)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Yunoki, Eiji","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"639","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Nakaei, Seitaro","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"640","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Shimizu, Mitsuo","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"641","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Kataoka, Toshio","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"642","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Omori, Toyonori","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"643","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Mori, Tadashige","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"644","nameIdentifierScheme":"WEKO"}]}]},"item_1_description_1":{"attribute_name":"ページ属性","attribute_value_mlt":[{"subitem_description":"P(論文)","subitem_description_type":"Other"}]},"item_1_description_12":{"attribute_name":"抄録(英)","attribute_value_mlt":[{"subitem_description":"The rats were fed on the each feed contained 0, 1%, 3%, 5%, 10% dietary fiber and 10 ～300mg strontium. These researches were studied that the taking of dietary fiber wereaffected the gastrointestinal transit time, the percentage of water content in feces, thequantity of short chain fatty acids in serum. The increasing weights of air dried feces wereaccompanied with increasing dietary fiber in diet. The quantity of short chain fatty acids inserum was increased in case of feed contained over 5% dietary fiber in diet.","subitem_description_type":"Other"}]},"item_1_source_id_13":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AA11887920","subitem_source_identifier_type":"NCID"}]},"item_1_text_10":{"attribute_name":"著者所属(英)","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"/ Notre Dame Seishin University"},{"subitem_text_language":"en","subitem_text_value":"Okayama Prefectual Institute for Environmental Science and Public Health"},{"subitem_text_language":"en","subitem_text_value":"Okayama Prefectual Institute for Environmental Science and Public Health"},{"subitem_text_language":"en","subitem_text_value":"/ Kinki Welfare University"}]},"item_1_text_2":{"attribute_name":"記事種別(日)","attribute_value_mlt":[{"subitem_text_value":"原著"}]},"item_1_text_3":{"attribute_name":"記事種別(英)","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"Original Paper"}]},"item_1_text_9":{"attribute_name":"著者所属(日)","attribute_value_mlt":[{"subitem_text_value":"岡山県健康づくり財団"},{"subitem_text_value":"ノートルダム清心女子大学"},{"subitem_text_value":"岡山県環境保健センター"},{"subitem_text_value":"岡山県環境保健センター"},{"subitem_text_value":"和歌山県福祉保健部"},{"subitem_text_value":"近畿福祉大学"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2005-12-15"}],"displaytype":"detail","filename":"KJ00004728844.pdf","filesize":[{"value":"582.0 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"url":"https://kinwu.repo.nii.ac.jp/record/140/files/KJ00004728844.pdf"},"version_id":"1efb5837-faff-4839-b46e-b40c5850320d"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"食物繊維","subitem_subject_scheme":"Other"},{"subitem_subject":"ストロンチウム","subitem_subject_scheme":"Other"},{"subitem_subject":"胃腸通過時間","subitem_subject_scheme":"Other"},{"subitem_subject":"糞便","subitem_subject_scheme":"Other"},{"subitem_subject":"短鎖脂肪酸","subitem_subject_scheme":"Other"},{"subitem_subject":"dietary fiber","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"strontium","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"gastrointestinal transit time","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"excretion of feces","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"short chain fatty acids","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"白ネズミにおける食物繊維及びストロンチウム摂取量と排便との関係","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"白ネズミにおける食物繊維及びストロンチウム摂取量と排便との関係"},{"subitem_title":"Relationship between the Dietary Fiber - and Strontium - Intake and the Excretion of Feces in Rats","subitem_title_language":"en"}]},"item_type_id":"1","owner":"2","path":["44"],"pubdate":{"attribute_name":"公開日","attribute_value":"2005-12-15"},"publish_date":"2005-12-15","publish_status":"0","recid":"140","relation_version_is_last":true,"title":["白ネズミにおける食物繊維及びストロンチウム摂取量と排便との関係"],"weko_creator_id":"2","weko_shared_id":-1},"updated":"2023-05-15T12:35:44.899234+00:00"}